A fast, crisp Asian green for spring and fall. Quick to harvest but quick to bolt, so it loves the cool shoulders of the season.
When to plant bok choy where you live
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Part shade
Zones 2–11
6–10 in apart for full heads, 4 in for baby leaf; rows 12 in apart.
Rich, moisture-retentive, well-draining soil; pH 6.0–7.0. Plenty of compost and nitrogen fuels fast, tender growth.
Keep consistently moist with about 1 in/week. Drought or heat triggers fast bolting and bitterness.
Mar – Apr
May – Jun
Direct-sow or start indoors 3–4 weeks early. Sow mainly in cool spring and again in late summer; midsummer heat makes it bolt.
Good with Onion, Beet, Carrot, Dill, Nasturtium. Keep apart from Tomato, Pole bean, Strawberry.
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